Thursday, September 22, 2011

Chef Yogesh speaks at Rotary Club event

Chef Yogesh awed members of the Rotary Club, Singapore with his enlightening talk on healing cuisine, as well as the vibrational frequency of food during a meeting on 15th September at Holiday Inn hotel, Singapore.


His talk was powerful in changing perceptions about food, and increased awareness on holistic cuisine. He was presented a token of appreciation by the President of the Rotary Club.


Photos of event:


Chef Yogesh receiving token of appreciation


With Rotary ladies


All smiles after the session


Together with other Rotary members.

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