Holistic Cooking Masterclass @ Royal Plaza on Scott's Hotel

Chef Yogesh conducted a cooking class at Royal Plaza on Scott's Hotel. Participants learnt how to cook stuffed mushrooms, seasoned rice and carrot halwa. It was a successful event and participants took home some meaningful insight on Design A Cuisine's cause and how to use holistic principles in their own cooking.

Showcasing the holistic delights!

Stuffed mushroom with a dab of mint chutney

Deelish Carrot Halwa - a nutritious way to end any meal!

Seasoned rice

Holistic ingredients

Chef Yogesh is enthusiastic about the holistic cuisine!

Design A Cuisine is grateful towards Royal Plaza on Scott's Hotel for this opportunity to make holistic cuisine known to masses.